Millions of people  arwe starving,despite the world  producing more than enough to feed everyone.What can we do about it?!


Econolic growth has long been seen as the key to reducing hunger.More trade,financial liberalization and open markets should aid the flow of food,of which there is no overall shortage.Successful poverty reduction in China has led some economist to predict there will be no more  hungry people there by 2020.


Huge gain could be available for health and agricultural productivite if the promises of genetic modufication  can be believed.Gene-spicing crops to help them withstand drought and floot may be vital.Pigs and chikens could have their digestive system altered so that they eat food not required by humans,and pollute the environment less